West Columbia, South Carolina - He was hungry.  It was late.  The guy behind the counter was asleep.  So, reports the Association of Mature American Citizens, the customer made his own bacon cheesesteak melt sandwich.

Rochester, Minnesota - Leftovers can be kept for three to four days in the refrigerator. Be sure to eat them within that time. After that, the risk of food poisoning increases. If you don't think you'll be able to eat leftovers within four days, freeze them immediately.

Rochester, Minnesota - When an average restaurant lunch is 1,000 calories, it's time for a do-it-yourself approach to your noon hour. Simple steps like kitchen prep work at the weekend and packing your lunch the night before can make a difference.

Guantanamo Bay, Cuba - Charge it. You only live once. Christmas only comes once a year. But it's for the kids.

Rochester, Minnesota - You may have heard that fermented foods, such as sauerkraut or the fermented tea drink kombucha, are good for your health. Dr. Joseph Murray, a Mayo Clinic gastroenterologist, says some people may benefit from fermented foods, but he warns that there are pros and cons that go along with taking these products.

Washington, DC - December is here and for many Americans that often means craziness.

There is so much to do!